What Are The Benefits When Atta Absorbs More Water

Who doesn’t want perfect soft rotis for hours? One of the most difficult task when talking about a perfect meal is of having the perfect rotis for hours. Not everyone is blessed every day to get freshly cooked meal. We all work, kids have school, students have their studies and the saga goes on! Most of the time we are not as lucky to have this ultimate happiness of eating the freshly cooked meal and so we always try to keep the food packed as fresh as we can, as tasty as it can be and preserve the nutritional value of that meal.

We cook a variety of food. And the magic that makes food what really it is, is the method of cooking. There are few things in life which we learn automatically. When we consider basic cooking, women in our house mostly learn it at a very young age. So they know how the food should be made, but the science behind that is a mystery at times! While talking about rotis we apply the same. It takes the whole lengthy process of how atta is obtained from the wheat crop and how the rotis are made in our previous blogs. Today we want you to understand the logic behind keeping the rotis soft for hours.

The primary reason of why the roti will be soft for hours is the choice of atta continued with kneading the dough, rolling the rotis and finally cooking it. So let’s talk about the first thing. When we talk about atta, the volume and the capacity of it to absorb more water matters the most. When the atta absorbs more water, it allows all the minute particles to get diluted and mingle with the oil as well as with the water which we add to mix it. The volume of the dough increases as the particles absorb more water. When this dough is used to cook rotis the water present in it evaporates a bit allowing more air to get through it and thus making perfectly soft rotis. Also, because atta absorbs more water, the quantity of dough increases resulting in getting more rotis in quantity from the equal weight of atta of any other type which absorbs less water.

While you visit the store to buy any kind of wheat atta , make sure you select the one which assists you and guarantees you to get more rotis as it absorbs more water and helps you eat delicious soft rotis hours after actually making them.