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Nutrapoorna Rajgira Atta is made from premium quality grains sourced from preferred regions. The grains are hygienically cleaned in series of machines & grinded using traditional chakki grinding process to make atta.

Nutrapoorna Rajgira Atta also known as Amaranth grain Flour is gluten free and an excellent source of calcium, protein and amino acids and is rich in iron, magnesium and Vitamin A, B and C

Nutrapoorna Rajgirs atta can be used to make various farali or fasting  items like Rotis, Puris, Parathas, Ladoos, Chikki.Etc.